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200g Dazel Ash

200g Dazel Ash


Dazel Ash also has an edible ash coating and as it matures the crinkly rind takes on a lustrous satiny hue of black and white.

It is available as a log and lends itself perfectly to the cheeseboard.

It's name is derived from an idyllic little copse "Dazel Wood" situated just behind us in the New Forest.


Pasteurised.  Vegetarian rennet

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